IDENTITY DOCUMENT

The Victorian Pyrenees region is one of the few regions in Australia capable of producing consistent and distinctive high-quality Merlot.Displaying definitive varietal character, the 2019 Blue Pyrenees Merlot is produced from select parcels of estate grown fruit. The grapes were fermented for one week in a mix of 3 tonne open fermenters and 15 tonne closed fermenters. After careful pressing, maturation occurred in French oak barriques.

Colour - Ruby red
Aroma - Ripe plum and redcurrant
Flavour - Vibrant and juicy exhibiting flavours of blood plums with hints of spice and raspberry. Subtle French oak flavours add complexity and structure to the mid palate. Generous with a plush, velvety texture characterised by a rich fruit mid palate balanced by abundant fine grain tan-nins giving a wine of structure and depth. Memorable for its freshness, vitality and impressive length.